Recipes: Roasted Squash Crostini with Whipped Goat Cheese
In my opinion, a great appetizer needs to have many outstanding qualities. It has to be easy to eat, visually appealing, simple and, last but not least, meat-free. Since I’m a vegetarian I may be a...
View ArticleRecipes: Moroccan Spiced Gingersnaps
Daring bakers (and adventurous eaters) will flip over this spicy twist on a classic holiday cookie. Gingersnaps, with their intense molasses flavor and ginger spiced bite, make a natural base for a...
View ArticleRecipes: Chopped Hummus Dip with Za’atar
Hummus is one of my favorite all-purpose dips, but come holiday season it never looks special enough to serve at a party. It has always seemed more like tailgating fare than a special occasion...
View ArticleRecipes: Peanut Butter Chocolate Toffee Crunch
In my opinion cereal is one of the most underrated baking ingredients, but this holiday season I’m setting things straight. Baking with cereal should be about more than just marshmallow treat bars, and...
View ArticleRecipes: Ginger Grapefruit Cocktails
We love the combination of tangy, sweet grapefruit with a spicy kick of ginger. It makes an amazing and flavorful cocktail. Don’t drink alcohol? No worries, we have an alcohol-free version that...
View ArticleRecipes: Raspberry Cream Shortbread Sandwich Cookies
We love putting new spins on classic recipes, but in the case of this tender, buttery shortbread, keeping it simple really is best. Make a good thing even better by sandwiching a fluffy marshmallow...
View ArticleRecipes: Smoky Apple Cider Cocktail
Smoky Apple Cider is our new favorite sipping cocktail. The drink starts with a shot of brandy and a splash of mezcal, and is finished with hard apple cider. Mezcal imparts an intense, smoky flavor to...
View ArticleTasteseekers Holiday Taste Guide
We’ve compiled some of our favorite holiday recipes into one delicious taste guide. Download it here! Simple Starters Something Sweet Grab a Drink Happy Holidays from all of us at Tasteseekers Kitchen!...
View ArticleRecipes: Gluten-Free Banana, Coconut and Dried Cherry Breakfast Cookies
Cookies for breakfast? When they’re made with oats, flax, pecans and dried cherries it makes delicious sense. These Gluten-Free Banana, Coconut and Dried Cherry Breakfast Cookies are the do-it-all...
View ArticleRecipes: Edamame Guacamole
At my house, guacamole is the king of all condiments. It’s delicious served with eggs, on tacos, on toast, with chips and eaten straight out of the bowl by the spoonful. Although I typically keep my...
View ArticleRecipes: Queso Fundido with Fire Roasted Tomato Salsa
I don’t think there is anything better than comfort food paired with cold January days and great football games on TV. And when it comes to comfort food, my favorite just happens to involve cheese,...
View ArticleRecipes: German Chocolate Cake Chex Muddy Buddies
For as long as I can remember I’ve had a thing for German chocolate cake. Something about the rich, caramel-pecan frosting sandwiched between moist layers of chocolate cake satisfies all my dessert...
View ArticleRecipes: Spinach Dip in French Bread
The only thing better than creamy, cheesy spinach dip is creamy, cheesy spinach dip served inside a warm loaf of French bread. Am I right? To keep things quick and easy, we used a can of refrigerated...
View ArticleTasteseekers Game Day Taste Guide
We’ve compiled a few of our favorite recipes for football fans (and game day party fans) to enjoy. Check ‘em out! Crowd Favorite Recipes
View ArticleRecipes: Spinach and Tempeh Dumplings
Chinese New Year is almost here, and to celebrate I wanted to share a tradition that comes from my Chinese side of the family: dumpling making! To be specific, Chinese dumplings or jiaozi. One of the...
View ArticleRecipes: Cinnamon Toast Crunch Chocolate Truffles
When I first started learning to make my own truffles, I was amazed at how easy they were to make. It was like a whole new world of candy-making was available to me and I couldn’t get enough. Over the...
View ArticleRecipes: Roasted Broccoli Hummus
My friends and family know I’m always looking for more ways in incorporate vegetables into my diet. I especially love finding new and unusual ways to eat my veggies, like blending spinach into a...
View ArticleRecipes: Savory Yogurt Bowls with Avocado, Mango and Chile
I go through a lot of yogurt at my house because I love the taste and versatility. I blend yogurt into smoothies, serve it with fruit and granola for breakfast and even use flavored yogurts as an...
View ArticleRecipes: White Russian Cereal Cocktail Bars
Lately I’ve been crazy for cocktail-inspired desserts. Classic cocktails and desserts are two of my favorite things, so when they’re paired together I can’t resist! These adult-only White Russian...
View ArticleRecipes: Chicken Hand Pies with Garam Masala
Garam masala, a blend of spices, varies between Indian regions and family traditions but you can purchase garam masala blends in grocery stores that usually contain ground peppercorns, cloves,...
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